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Savoury Crumble

• FOR THE FILLING:• One nice big leek• 2 parsnips• 2 sweet kumara • 1 Carrot • 2 heaped teaspoons fresh oregano (or 1 teaspoon dried• 1 red onion, roughly chopped• 2 cloves garlic, finely sliced• 400g yoghurt( Greek coconut I used - not sweetened)...

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Savoury Crumble

Savoury Crumble

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