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Mexi mix

2 tsp garlic powder

2 tsp onion powder

2 tsp oregano

5 tsp paprika

4 Tbsp cumin

4 tsp salt

2 tsp black pepper

¼ tsp cayenne pepper

Method:

Combine all ingredients in a bowl and mix well. Store in an airtight container for up to 6 months.

Makes: Approximately ¾ cup of spice mix.



 

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